Starters
Make it spicy +1
Edamame (V / VE) – 6
Lightly salted soybeans
Make it spicy +1
Chicken or Vegetable
Yaki Gyoza – 8
Crispy fried dumplings (6), dumpling sauce
Chicken or Vegetable
Lava Shrimp – 13
Ono-style popcorn shrimp hand-tossed in lava sauce, topped with scallions and sweet potato crisps
Korokke (V) – 7
Japanese-style croquettes with potato & vegetables (2), topped with katsu sauce and Japanese mayo
Fried Calamari – 14
Fried squid with shishito peppers, cilantro lime aioli, and creamy ginger dipping sauces
Pork Spring Rolls – 7
Crispy fried pork spring rolls (2), dumpling sauce
Wasabi-infused pork open-face dumplings (6), dumpling sauce
Wasabi Shu Mai – 11
Steamed or Fried
Wasabi-infused pork open-face dumplings (6), dumpling sauce
Vegetable Spring Rolls (V) – 6
Fried vegetable spring rolls (2), pineapple chili sauce
Chicken or Vegetable
Steamed Dumplings – 8
Steamed dumplings to order (6), dumpling sauce
Chicken or Vegetable
Spicy Garlic Chicken – 9
Fried karaage chicken bites tossed in Ono’s spicy garlic sauce
Please allow 15 minute preparation time
Soup Dumplings – 12
Xiaolongbao, steamed pork and vegetable dumplings with soup inside (6), dumpling sauce
Please allow 15 minute preparation time
Nori Fries (V) – 6
Crispy French fries with Ono’s nori fry seasoning, truffle garlic sriracha aioli dipping sauce
Shrimp Tempura – 8
Tempura fried shrimp (5), creamy ginger dipping sauce
Chicken Karaage – 7
Bite-sized Japanese ginger & garlic fried chicken thigh, pineapple chili sauce
Sushi Starters
Designed as appetizers to be shared
Spicy Tuna Crispy Rice – 16
Crispy rice topped with mayo spicy tuna, eel sauce, fresh jalapeño slices, rice cracker crunch
Sake, masago, citrus ponzu, quail egg
Oyster Shooter – 9
Contains alcohol
Sake, masago, citrus ponzu, quail egg
Mild / Medium / Spicy
Poke Nachos – 16
Ahi tuna poke on top of crispy wonton chips, topped with avocado, jalapeño, cilantro, green onion, spicy mayo drizzle
Choose one: Salmon
/
Walu
/
Tuna
/
Hamachi
Sashimi Jalapeño – 20
Sashimi (6), citrus ponzu, jalapeño pepper
Choose one: Salmon
/
Walu
/
Tuna
/
Hamachi
Steamed bread buns (2) with your choice of filling
Bao
Spicy Pork (SP) – 8
Spicy gochujang marinated pork, cucumber, scallions
Bulgogi Beef – 9
Korean-style BBQ beef, scallions
Kickin’ Shrimp (SP) – 10.25
Fried shrimp, lava sauce, scallions, sweet potato crisps
Soups & Salads
Make it spicy +1
Miso Soup – 3
Miso, tofu, scallions, seaweed
Make it spicy +1
House Salad (V / VE) – 7
Iceberg lettuce, radish, purple cabbage, tomato, carrots, Ono ginger dressing
Ono’s classic house salad with wonton crunch, togarashi spice, creamy ginger dressing
Crunch Salad (V) – 8
Add grilled chicken +4
Ono’s classic house salad with wonton crunch, togarashi spice, creamy ginger dressing
Seaweed Salad (V / VE) – 8.5
Marinated seaweed, cucumber, rice vinegar dressing
Shiitake Salad (V / VE) – 9
Marinated shiitake mushrooms, cucumber, rice vinegar dressing
Octopus Salad – 11
Marinated octopus with Japanese mountain vegetables, cucumber, rice vinegar dressing
Cucumber Salad (V / VE) – 7
Cucumber, rice vinegar dressing
Special Rolls
Baked in Kenosha – 9
Crab stick, avocado, cucumber, Ono secret sauce, masago, broiled in the oven
Ono Crunch – 8.5
Shrimp tempura, spicy mayo, tempura crunch, eel sauce
Crabzilla – 17
Shrimp tempura, cream cheese, cucumber, jalapeño, topped with spicy crab mix, scallions, poke sauce
Smoke Crunch – 10
Broiled smoked salmon, avocado, spicy mayo, tempura crunch, eel sauce
Veggie Volcano (V) – 14
Sweet potato tempura, jalapeño, cilantro, avocado, rice cracker crunch, Ono’s habanero chili sauce
Crabby Dragon – 16
Tempura-fried soft shell crab, Japanese mayo, topped with freshwater eel, avocado, masago, eel sauce
Wisco Crunch – 9
Shrimp tempura, cream cheese, spicy mayo, tempura crunch, eel sauce
Hot Momma – 15
Shrimp tempura, jalapeño, cilantro, avocado, wonton crunch, Ono’s habanero chili sauce
Walu Cilantro & Jalapeño – 10
Escolar, cilantro, jalapeño
On the Rocks – 16
Yellowtail, cream cheese, jalapeño, avocado, Ono’s cilantro lime aioli, scallions, black tobiko
Salmon Crunch – 10
Fresh salmon, avocado, spicy mayo, tempura crunch, eel sauce
Classic Rolls
California – 6
Crab stick, cucumber, avocado, masago
Ebi Tempura – 11
Shrimp tempura, avocado, cucumber, Japanese mayo, masago
Shrimp & Cucumber – 8
Shrimp, cucumber, Japanese mayo
Option: Substitute fresh salmon
Tekka – 8
Tuna roll
Option: Substitute fresh salmon
Spicy Tuna – 8.5
Ahi tuna, chili sauce, masago, scallions
Spicy Salmon – 9
Fresh salmon, chili sauce, masago, scallions
Salmon & Avocado – 8
Fresh salmon, avocado
Spicy Crab – 9
Spicy crab mix, avocado
Option: Substitute fresh salmon
Philly – 8
Smoked salmon, cream cheese, avocado
Option: Substitute fresh salmon
Unagi Avo – 9
Broiled freshwater eel, avocado, eel sauce
Spider – 12
Fried soft shell crab, avocado, cucumber, Japanese mayo, masago
Rainbow – 15
Crab stick, avocado, cucumber, topped with fresh salmon, walu, tuna, avocado, masago
Optional Roll Additions: Avocado +1 | Cream Cheese +1 | Crunch +1 | Spicy Mayo +1 | Jalapeno +0.5 | Rice Cracker Crunch (GF) + 1
All entrees are served with miso soup, house side salad, and white rice. Substitute white rice for: Brown Rice +3 | Nori Fries +4
Entrees
Chicken Teriyaki – 23
Pan-seared chicken breast, sliced and topped with Ono’s teriyaki sauce
Beef Teriyaki – 27
New York Strip Steak, sliced and topped with Ono’s teriyaki sauce
Katsu & Curry (SP) – 24
Crispy fried pork cutlet with katsu sauce, potato croquette, served with Japanese curry
Vegetable Rolls
Avo-Kyu (V / VE) – 6.5
Avocado, cucumber
Shiitake (V / VE) – 8
Marinated shiitake mushrooms
Sweet Potato (V) – 10
Sweet potato tempura, avocado, cucumber, Japanese mayo
Veggie Crunch (V) – 12
Sweet potato tempura, avocado, cucumber, spicy mayo, tempura crunch
Avocado (V / VE) – 7
Avocado
Sushi & Sashimi
Pieces can be ordered as Sushi (Nigiri with sushi rice) or Sashimi (just the fish)
2 pieces per order
Mackerel
/
Saba – 7
Fresh Salmon / Namasake – 8
Yellowtail / Hamachi – 8.5
Mackerel
/
Saba – 7
Smoked Salmon
/
Sake – 8.5
Tuna / Maguro – 8.5
Shrimp / Ebi – 6.5
Smoked Salmon
/
Sake – 8.5
Salmon Roe
/
Ikura – 10
Escolar / Walu – 8
Smelt Roe / Masago – 6.5
Salmon Roe
/
Ikura – 10
Hokkaido Scallop
/
Hotategai – 12
Sweet Omelet / Tamago (V) – 6
Freshwater Eel / Unagi – 8
Hokkaido Scallop
/
Hotategai – 12
Quail Egg (1) (V) – 1
Dessert
Matcha Cheesecake – 8
Green tea cheesecake, goji berry sauce, whipped cream
One Mochi per order
Mochi Ice Cream – 3
Sweet rice cake with ice cream filling
One Mochi per order
Flavors: Strawberry / Mango / Chocolate / Black Sesame / Green Tea / Vanilla
Green Tea Tiramisu – 8
Matcha-soaked ladyfingers layered with a light and airy mascarpone custard filling
Sides & Sauces
White Rice - 3
Brown Rice - 4
Sushi Rice - 4
Ginger Dressing - 3
Spicy Mayo Sauce - 1
Spicy Chili Sauce - 1
Teriyaki Sauce - 3
Eel Sauce - 2.5
Pineapple Chili Sauce - 2
Dumpling Sauce - 1
Citrus Ponzu - 1
Low Sodium Soy Sauce
Gluten Free Soy Sauce
V = Vegetarian; VE = Vegan; SP = Spicy